CLOSED TUESDAY & WEDNESDAY UNTIL 1ST SEPTEMBER 2016.
Open Monday, Thursday, Friday, Saturday & Sunday for lunch. From 12h00 till 15h00. To view the menu please click here.
Bread & Wine Vineyard Restaurant exudes an old world charm. It is a character-filled, rustic restaurant that has won numerous accolades for its honest food.
Neil Jewell, the Charcuterie Guru, is the inspiration behind the perfectly balanced, seasonally influenced and surroundings inspired, menu. His passion lies in his homemade Charcuterie that he prepares with mountains of patience and bucket loads of love.
To book please use the calendar below. Alternatively you can call: (021) 876 3692 or email us.